Devices & Accessories
Goldtröpfchen-Cheesecake
Prep. 20min
Total 3 h 30min
24 Stücke
Ingredients
Kuchenboden
-
Butter zum Einfetten
-
Zucker30 g
-
Ei1
-
Eigelb1
-
Mehl250 g
-
Backpulver1 TL
Cheesecake und Fertigstellung
-
Quark1000 g
-
Eier getrennt5
-
Zucker350 g
-
Vanillepuddingpulver80 g
-
Milch650 g
-
pflanzliches Öl120 g
-
Salz1 Prise
Difficulty
medium
Nutrition per 1 Stück
Protein
10 g
Calories
1021 kJ /
244 kcal
Fat
12 g
Fibre
0.2 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Damals. Heute. Für immer.
50 Recipes
Switzerland
Switzerland
You might also like...
Apfelkuchen mit Streuseln
2 h 30min
Basic-Cheesecake
10 h
Apfel-Streusel-Kuchen vom Blech
4 h 15min
Osterkuchen
1 h 55min
Brownies
45min
Zitronenroulade
3 h
Überbackener Blumenkohl mit Ofenkartoffeln und Senfsauce
1 h 50min
Überbackener Cheesecake
3 h 10min
Schoko-Mocca-Torte
4 h 30min
Speck-Muffins
50min
Apfel-Rührkuchen
50min
Apfel-Meringue-Crumble
2 h