炒菌菇

炒菌菇

4.6 19 ratings
Prep. 5min
Total 20min
1 完整食谱

Ingredients

  • 30 克
  • 新鲜综合菇类 ,切块
    400 克
  • 橄榄油
    20 克
  • ,调味用
  • 黑胡椒粉 ,调味用
  • 新鲜综合香草 ,装饰用(可省略)

Difficulty

easy


Nutrition per 1 完整食谱

Sodium 1149 mg
Protein 9.4 g
Calories 1109.5 kJ / 264.2 kcal
Fat 21.7 g
Fibre 6.3 g
Saturated Fat 3.4 g
Carbohydrates 0.7 g

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