红烧肉(经典版)

红烧肉(经典版)

3.9 141 ratings
Prep. 10min
Total 55min
4 人份

Ingredients

  • ,切片
    20 克
  • 带皮五花肉 ,切大块(3×3厘米)
    500 克
  • 250 克
  • 冰糖
    30 克
  • 生抽
    30 克
  • 老抽
    15 克
  • 料酒
    50 克

Nutrition per 1 人份

Calories 704.5 kcal / 2947.7 kJ
Protein 12.8 g
Fat 66.3 g
Carbohydrates 9.6 g
Fibre 0.2 g
Saturated Fat 24.2 g
Sodium 519.3 mg

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