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Ingredients
Chai latte ice cream
- 180 g sugar
- 680 g cream, min. 30% fat
- 1 ½ tbsp black tea leaves, dried
- 1 tsp ground cinnamon
- 1 tsp ground cardamom
- ¾ tsp ground cloves
- ½ tsp ground ginger
- ½ tsp ground nutmeg
- ½ tsp fennel seeds
- 8 egg yolks
- 340 g milk, min. 3,2%
- ½ tsp salt
Chocolate sauce
- 100 g chocolate, in pieces
- 250 g cream, min. 30% fat
- 50 g butter, cut in pieces
- 30 g honey
- ½ tsp natural vanilla extract
- 1 - 2 pinches salt
-
4 - 6
ice cream cones
or 4 - 6 waffle biscuits - whipped cream, for serving (optional)
- Nutrition
- per 1 portion
- Calories
- 2336.9 kJ / 558.5 kcal
- Protein
- 5.6 g
- Carbohydrates
- 35.5 g
- Fat
- 45.7 g
- Saturated Fat
- 27.5 g
- Fibre
- 1 g
- Sodium
- 200.7 mg
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