Devices & Accessories
Weiße Schoko-Kichererbsen-Mousse
Prep. 10min
Total 3 h 30min
4 Portionen
Ingredients
-
Zucker20 g
-
Kichererbsen nur der Sud (ca. 150-160 g), siehe Tipp1 Dose
-
Salz1 Prise
-
Sahnesteif1 Pck.
-
weiße Schokolade in Stücken150 g
-
SchokoladenraspelnSalzbrezeln (optional) grob zerbrochen, zum Garnieren
Difficulty
medium
Nutrition per 1 Portion
Sodium
74 mg
Protein
3 g
Calories
1221 kJ /
292 kcal
Fat
19 g
Fibre
1.5 g
Saturated Fat
11 g
Carbohydrates
28 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Eat Green. Feel Good.
71 Recipes
Germany
Germany
You might also like...
Vegane Cheddar Mac & Cheese
3 h
Mousse au Avocado
20min
Vegane „Käse“-Spätzle
1 h
Veganer Eierlikör
6 h
Glutenfreie Käseküchlein
2 h
Veganes Buchweizen-Porridge mit Mandelmus, Birnen und Kakaonibs
15min
Erdnuss-Karamell-Bowl
2 h 15min
Erdbeer-Kokos-Becher
50min
Gemüsetartelettes mit gemischtem Salat
1 h 10min
Cashew-Aufstrich
32 h
Banana Bread Mug Cake
10min
Kichererbsenwasser-Schokomousse
3 h