Buchweizen-Schoko-Kuchen

Buchweizen-Schoko-Kuchen

3.6 22 ratings

Prep. 10min

Total 1 h

12 Stücke

Ingredients

Butter weich, in Stücken, und etwas mehr zum Einfetten
170 g
Paniermehl zum Ausstreuen
2 EL
2 EL Weizenmehl, zum Ausstreuen
Buchweizen
25 g
Zartbitter-Schokolade in Stücken
100 g
Zucker
150 g
Salz
½ TL
Eier
3
Mehl
250 g
Backpulver
10 g
Milch
20 g
Meersalzflocken zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Sodium 169 mg

Protein 5 g

Calories 1272 kJ / 304 kcal

Fat 16 g

Fibre 1.8 g

Saturated Fat 10 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® TM6 44 Recipes
Germany

You might also like...

Pastinaken-Apfel-Muffins

55min

Softe Brainpower-Cookies

40min

Apfel-Möhren-Kuchen

1 h 30min

Vegane Mandeltorte

9 h 30min

Apfel-Walnuss-Gugelhupf (zuckerfrei)

2 h

Joghurt-Grießkuchen

5 h

Möhren-Küchlein

50min

Orientalische Mondkekse

3 h

Kürbis-Kokos-Orangenkuchen

1 h 5min

Kokos-Orangen-Muffins

45min

Nuss-Kekse

50min

Haferflocken-Kokos-Cookies

30min