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Cotlet de porc sous-vide
TM6

Cotlet de porc sous-vide

5.0 (4 ratings)

Ingredients

  • 2 cotlete de porc, cu os, (350 g fiecare, 3,5 cm grosime)
  • 1400 g apă (asigurați-vă că pungile sunt complet acoperite cu apă)
  • 30 g zeamă de lămâie, proaspăt stoarsă
    or 1 linguriță rasă vitamina C
  • 1 lingură unt

Nutrition
per 1 porție
Calories
2181 kJ / 521 kcal
Protein
77 g
Carbohydrates
0 g
Fat
23 g
Saturated Fat
11 g
Fibre
0 g
Sodium
228 mg

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