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Ingredients
- 100 g basterdsuiker
- 200 g boter, in stukken
- bloem, om te bewerken
- 1 ei
- 1 snuifje zout
- ½ tl huisgemaakte vanillesuiker
-
2
snuifjes voedingskleurstof, groen
or 2 druppels voedingskleurstof, groen - 50 g amandelschilfers
- 20 g aardbeienconfituur
- Nutrition
- per 1 stuk
- Calories
- 509.3 kJ / 121.9 kcal
- Protein
- 2.2 g
- Carbohydrates
- 12.9 g
- Fat
- 6.7 g
- Fibre
- 0.7 g
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