Chicken and Ham Vols Au Vents

Chicken and Ham Vols Au Vents

4.3 6 ratings

Prep. 15min

Total 1 h 20min

16 pieces

Ingredients

puff pastry, ready-made
2 sheets
medium egg beaten
1
cooked chicken breast, skinless boneless, cut in pieces (3 cm)
80 g
ham cut in pieces
20 g
button mushrooms halved
40 g
unsalted butter
20 g
plain flour
20 g
whole milk
220 g
fine sea salt
1 tsp
ground black pepper
¼ tsp
ground nutmeg
1 pinch

Difficulty

medium

Nutrition per 1 piece

Sodium 289.4 mg

Protein 5.3 g

Calories 799.6 kJ / 191.9 kcal

Fat 12.5 g

Fibre 1.2 g

Saturated Fat 6.2 g

Carbohydrates 14 g

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UK and Ireland

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