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Ingredients
Eistorte
- 300 g Schokoladeneis
- 80 g Butter, in Stücken
- 120 g Vollkorn-Butterkekse, in Stücken
- 3 Bananen, in dünnen Scheiben
- 300 g Vanilleeis
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 20 g Vanillezucker, selbst gemacht
Schoko-Karamellsauce und Fertigstellung
- 250 g Zucker
- 40 g Honig
- 1190 g Wasser
- 90 g Kakao
- 70 g Kokosfett
- 50 g Essig
- Amarenakirschen, in Sirup, zum Verzieren (optional)
- 1 EL Zuckerstreusel, bunt, zum Verzieren (optional)
- Nutrition
- per 1 Stück
- Calories
- 2116 kJ / 506 kcal
- Protein
- 6 g
- Carbohydrates
- 48 g
- Fat
- 32 g
- Fibre
- 3.4 g
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