Devices & Accessories
Rumtorte
Prep. 20min
Total 4 h
16 Stücke
Ingredients
Biskuit:
-
Eier5
-
Zucker180 g
-
Vanillezucker, selbst gemacht1 geh. TL
-
Mehl230 g
-
Backpulver1 ½ TL
Rumcreme:
-
Milch250 g
-
Zucker130 g
-
Speisestärke25 g
-
Ei1
-
Vanillezucker, selbst gemacht1 TL
-
Rum70 g
-
Butter zimmerwarm, in Stücken250 g
Schokoladenguss:
-
Zartbitter-Schokolade in Stücken200 g
-
Sahne80 g
-
Rum10 g
Difficulty
medium
Nutrition per 1 Stück
Protein
6 g
Calories
1590 kJ /
380 kcal
Fat
21 g
Fibre
1.6 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kochen hat Saison
89 Recipes
Austria
Austria
Kochen hat Saison
89 Recipes
Germany
Germany
You might also like...
Nusskuchen
1 h
Erdbeer-Amarettini-Kuchen
4 h 30min
Glühweinkuchen
1 h 10min
Orangen-Schokoladen-Torte
3 h 40min
Quadratische Eierlikör-Torte
1 h 40min
Betrunkener Isidor (Rum-Nuss-Schnitte)
2 h 30min
Schachbrett-Torte
5 h 10min
Mohn-Preiselbeer-Kuchen
1 h 40min
Zimt-Torte
1 h 30min
Buttermilchkuchen mit Nuss
45min
Rahmkuchen
9 h 25min
Eierlikörkuchen mit Nuss-Nougat-Swirl
2 h 30min