Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Butter weich, in Stücken, und etwas mehr zum Einfetten
- 200 g weiße Schokolade, in Stücken
- 4 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 80 g Zucker
- 3 Eier
- 100 g Rohrohrzucker
- 1 TL Vanillezucker, selbst gemacht
- 220 g Mehl
- 1 TL Backpulver
- 1 Prise Salz
- 125 g Himbeeren, frisch oder TK, aufgetaut
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 947 kJ / 226 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 13 g
- Fibre
- 0.6 g
Alternative recipes
Schokoladencookies
45min
Himbeer-Kokos-Cupcakes
2h 20min
Mini-Cheesecakes
2h
Käsekuchen
1h 30min
Joghurtkuchen
1小時 40 分
Schokoladenkuchen mit flüssigem Kern
45min
Cookies mit Schokostückchen
50min
Blaubeer-Blondies
1h
Chocolate Mud Cake
1h 30min
Himbeer-Quark-Streusel
7小時 20 分
Rüblitorte
1小時 15 分
Cheesecake-Brownies
3h