Devices & Accessories
Caramel Brownies
Prep. 10min
Total 1 h 20min
10 portions
Ingredients
Caramel
-
sugar250 g
-
cream min 30% fat180 g
-
water1030 g
-
lemon juice (see tip)1 tsp
-
butter cold30 g
-
vinegar1 tbsp
Brownies
-
dark chocolate min 50% cocoa200 g
-
hazelnuts90 g
-
butter100 g
-
eggs3
-
flour130 g
-
brown sugar160 g
-
baking powder5 g
Difficulty
medium
Nutrition per 10 portions
Sodium
351 mg
Protein
67 g
Calories
22512 kJ /
5379 kcal
Fat
327 g
Fibre
32.6 g
Saturated Fat
164 g
Carbohydrates
528 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet baking with caramel
5 Recipes
International
International
You might also like...
Prawn and saffron arancini
25 h
Dill and Feta Flatbread
1 h 20min
Chocolate Babka
3 h
Mussels with Leek and Coconut Sauce
No ratings
Cinnamon Cream Cheese Rolls
45min
Cinnamon buns
3 h 5min
Mixed berry jam tart
2 h 35min
Mr. Tomato Head
1 h
Magdalenas
1 h
Monkey Bread (Małpi Chlebek)
3 h
Super Soft Cinnamon Rolls
1 h 35min
Kanelbullar - Swedish Cinnamon Buns
2 h 30min