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Punch canneberge et sureau

Punch canneberge et sureau
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Prep. 30min
Total 10min
6 verres
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Ingredients

  • 1 orange grande (env. 280 g), en morceaux
  • 250 g d'eau
  • 700 g de jus de canneberge
  • 400 g de jus de sureau
    400 g de jus de cassis
  • 50 g de sucre de canne
  • 2 sachets de thé fruité sans le fil
  • 2 bâtons de cannelle
  • 5 clous de girofle

Difficulty

easy

Nutrition per 1 verre

Protein 2 g
Calories 597 kJ / 143 kcal
Fat 1 g
Carbohydrates 30 g

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Also featured in

Vegan 10 Recipes
Benelux

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