Devices & Accessories
Bombones de chocolate blanco
Prep. 25min
Total 3 h 10min
24 unidades
Ingredients
Ganache de chocolate blanco y licor
-
150 g de chocolate blanco en trozos
-
65 g de nata (35% de grasa)
-
15 g de miel
-
20 g de mantequilla
-
1 cucharada de licor (ron, brandy, whisky, de naranja, etc.)
Bombones
-
300 g de chocolate blanco en trozos
Difficulty
medium
Nutrition per 1 unidad
Protein
1.6 g
Calories
514.9 kJ /
123.2 kcal
Fat
7.7 g
Fibre
0 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chocolate
114 Recipes
Spain
Spain
You might also like...
Bombones de gianduja
1 h
Bombones de avellana, almendra y chocolate
1 h 30min
Bombones de toffee
3 h 15min
Trufas de coco
1 h 40min
Glaseado blanco
5min
Fondant (pasta de azúcar)
5min
Bombón helado de chocolate
5 h
Piononos de chocolate y fresa
30min
Merengue de chocolate
2 h 25min
Barritas de chocolate y caramelo
4 h 30min
Trufas de chocolate blanco
1 h 20min
Trufas de chocolate negro
4 h 30min