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Ingredients
Ganache de chocolate blanco y licor
- 150 g de chocolate blanco en trozos
- 65 g de nata (35% de grasa)
- 15 g de miel
- 20 g de mantequilla
- 1 cucharada de licor (ron, brandy, whisky, de naranja, etc.)
Bombones
- 300 g de chocolate blanco en trozos
- Nutrition
- per 1 unidad
- Calories
- 514.9 kJ / 123.2 kcal
- Protein
- 1.6 g
- Carbohydrates
- 11.7 g
- Fat
- 7.7 g
- Fibre
- 0 g
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