Lauwarmer Antipasti-Salat

Lauwarmer Antipasti-Salat

4.3 108 ratings
Prep. 20min
Total 45min
4 Portionen

Ingredients

  • Paprika, gemischt in Stücken (3 cm)
    500 g
  • Zucchini in Stücken (3 cm)
    500 g
  • Olivenöl
    85 g
  • Salz und etwas mehr zum Würzen
    1 ¼ TL
  • Pfeffer
    ¾ TL
  • Knoblauchzehe
    1
  • Zwiebel halbiert
    60 g
  • Oliven, grün, entsteint
    70 g
  • Balsamico, hell
    30 g
  • Orangensaft
    100 g
  • Honig
    20 g
  • Senf
    1 TL
  • Wasser
    500 g
  • grüne Bohnen, frisch halbiert
    250 g
  • Baguette in Würfeln (3 cm)
    100 g

Nutrition per 1 Portion

Calories 389 kcal / 1628 kJ
Protein 7 g
Fat 25 g
Carbohydrates 38 g
Fibre 6.7 g
Saturated Fat 4 g
Sodium 1189 mg

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