Salzkaramell-Fudge mit weißer Schokolade

Salzkaramell-Fudge mit weißer Schokolade

2.8 86 ratings

Prep. 30min

Total 2 h 30min

30 Stück

Ingredients

Wasser zum Bearbeiten
weiße Schokolade in Stücken
250 g
Butter, gesalzen in Stücken
125 g
gezuckerte Kondensmilch (400 g)
1 Dose
Karamell-Sirup (auch anderer heller Sirup möglich)
90 g
brauner Zucker
125 g
Meersalzflocken zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g

Calories 601 kJ / 144 kcal

Fat 7 g

Fibre 0 g

Carbohydrates 18 g

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