Champiñones salteados al ajillo

Champiñones salteados al ajillo

4.8 277 ratings

Prep. 5min

Total 25min

4 porciones

Ingredients

4 dientes de ajo pelados
10 g de perejil sólo las hojas
10 g de chile guajillo desvenado (1 pieza)
400 g de champiñones en cuartos
30 g de aceite
1 cucharadita de sal
1 pizca de pimienta negra molida

Difficulty

easy

Nutrition per 1 porción

Sodium 590.6 mg

Protein 3.6 g

Calories 426.2 kJ / 101.9 kcal

Fat 8 g

Fibre 1.9 g

Saturated Fat 0.7 g

Carbohydrates 6.2 g

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Also featured in

El Libro Básico 205 Recipes
Mexico

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