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Ingredients
- 250 g di latte
- 10 g di lievito di birra fresco
- 250 g di farina tipo 0
- 250 g di farina tipo 00
- 5 g di sale
- 80 g di burro a temperatura ambiente, a pezzi
- 200 g di wurstel (8 pezzi)
- 1 uovo, leggermente sbattuto
- Nutrition
- per 1 pezzo
- Calories
- 813.8 kJ / 194.5 kcal
- Protein
- 5.9 g
- Carbohydrates
- 25 g
- Fat
- 7.7 g
- Saturated Fat
- 3.8 g
- Fibre
- 0.9 g
- Sodium
- 252.6 mg
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