Skip to main content Search
Pilaw-Reis

Pilaw-Reis
3.8 6 ratings
Prep. 10min
Total 40min
6 Portionen
Sign up for free

Ingredients

Basmati-Reis
  • Wasser
    1000 g
  • Basmati-Reis (siehe Tipp)
    350 g
  • Salz
    1 TL
Tarka und Fertigstellung
  • Zwiebeln geviertelt
    80 g
  • Ghee (siehe Tipp)
    25 g
  • Zimtstangen
    2
  • Kardamomkapseln
    6
  • Kreuzkümmelsamen
    1 TL
  • Koriandersamen
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g
Calories 481 kJ / 115 kcal
Fat 5 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ein Fest für die Sinne 20 Recipes
Switzerland

You might also like...

Tzatziki

4.1(10)

10min

Griechische Fleisch-Bällchen (Köfte)

2.8(23)

1 h 30min

Bolognese Sauce

4.1(422)

3 h 15min

Chinesische Gemüsenudeln

2.5(4)

40min

Tiramisu

4.5(56)

5 h 20min

Komplettmenü: Linsen, Schweinefilet und Salat

3.5(2)

2 h 40min

Himbeer-Orangen-Glacé

3.0(13)

5 h 10min

Vollkorn-Fladenbrot

4.2(10)

2 h 30min

Forellen mit Gemüsereis

4.0(26)

45min

Risotto mit frischen Steinpilzen

4.1(82)

35min

Blaubeer-Glace-Schaum

4.3(31)

10min

Zitronen-Cake

4.3(116)

1 h 5min