樱花水信玄饼

Name: 樱花水信玄饼
Prep time: 30 min
Cook time: 8 h 35 min
Total time: 8 h 35 min
Yield: 8 颗
Ingredients: 8 朵 盐渍樱花; 矿泉水; 30 克 细砂糖; 20 克 果冻粉，无糖的; 500 克 矿泉水

4.2 6 ratings

Prep. 30min

Total 8 h 35min

8 颗

Ingredients

盐渍樱花选取大花朵
8 朵
矿泉水适量，浸泡用
细砂糖
30 克
果冻粉，无糖的推荐使用白凉粉
20 克
矿泉水
500 克

Difficulty

easy

Nutrition per 1 颗

Sodium 0.4 mg

Protein 5.4 g

Calories 549.2 kJ / 131.3 kcal

Fat 1.8 g

Fibre 2.7 g

Saturated Fat 0.3 g

Carbohydrates 24 g

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