Devices & Accessories
Pizza Dough (TM5 Metric)
Prep. 5min
Total 1 h
680 g
Ingredients
-
extra virgin olive oil plus extra to grease30 g
-
water room temperature220 g
-
sugar1 tsp
-
15 g fresh yeast, crumbleddried instant yeast2 tsp
-
bread flour400 g
-
salt1 tsp
Difficulty
easy
Nutrition per 680 g
Sodium
2347 mg
Protein
51.2 g
Calories
7308.7 kJ /
1746.8 kcal
Fat
37.1 g
Fibre
11.8 g
Saturated Fat
5.5 g
Carbohydrates
296.3 g
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