Sauce hollandaise

4.2 318 ratings

Prep. 15min

Total 25min

4 portions

Ingredients

250 g de beurre doux coupé en morceaux
50 g d'eau
1 c. à soupe de jus de citron
3 jaunes d'œufs
½ c. à café de sel
1 pincée de poivre moulu

Difficulty

easy

Nutrition per 1 portion

Protein 2.8 g

Calories 2187.8 kJ / 523.3 kcal

Fat 56.8 g

Fibre 0 g

Carbohydrates 0.3 g

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