Devices & Accessories
Steamed Corn with Chipotle Mayonnaise and Cilantro Salsa
Prep. 35min
Total 45min
6 portions
Ingredients
Chipotle Mayonnaise
-
extra virgin olive oil3 ½ oz
-
lime½
-
egg yolk from a large egg, room temperature1
-
chipotle chilies, in adobo sauce, canned (undrained)1 - 2
-
salt to taste¼ tsp
-
½ oz plain yogurtsour cream½ oz
Cilantro Salsa
-
yellow onion in pieces4 oz
-
extra virgin olive oil½ oz
-
chili powder½ tsp
-
salt¼ tsp
-
lime1
-
fresh cilantro leaves only20 sprigs
Corn
-
water24 oz
-
sweet corn cobs silks and husks removed and cobs cut in half3
-
3 ½ oz cotija cheese, grated, to serve (see Tip)Pecorino cheese grated, to serve (see Tip)3 ½ oz
Difficulty
medium
Nutrition per 1 portion
Sodium
527 mg
Protein
8 g
Calories
1356 kJ /
324 kcal
Fat
25 g
Fibre
2 g
Saturated Fat
6 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spaghetti Carbonara
40min
Strawberry BBQ Meatballs
45min
Lemon Caper Asparagus
25min
Chicken Mole
50min
Red Rice
1 h 25min
Watermelon and Salmon Ceviche Stack
30min
Caesar Salad
30min
Tomatillo Avocado Guacamole
10min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1 h 20min
Cranberry Vinaigrette Fall Salad
10min
Texas Chili
1 h 10min
Buffalo Burger with Bourbon Glazed Onions
1 h 10min