Devices & Accessories
Dinkel-Quark-Brötchen
Prep. 15min
Total 45min
8 Stück
Ingredients
-
Dinkelkörner50 g
-
Dinkelmehl Type 630 und etwas mehr zum Bearbeiten300 g
-
Backpulver1 ½ TL
-
Leinsamen10 g
-
Magerquark300 g
-
Ei1
-
Öl20 g
-
Salz1 TL
-
Haferflocken, kernig zum Bestreuen
Difficulty
medium
Nutrition per 1 Stück
Protein
12 g
Calories
929 kJ /
222 kcal
Fat
4 g
Fibre
2.6 g
Carbohydrates
32 g
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