榴莲冰沙

榴莲冰沙

5.0 5 ratings
Prep. 15min
Total 15min
6 人份

Ingredients

  • 榴莲果肉
    500 克
  • 椰浆
    250 克
  • 稀奶油
    250 克
  • 牛奶
    100 克
  • 冰块
    500 克
  • 枫叶糖浆 ,依个人口味调整
    50 克

Difficulty

easy


Nutrition per 1 人份

Calories 402.8 kcal / 1683.8 kJ
Protein 4.7 g
Fat 28.1 g
Carbohydrates 35.5 g
Fibre 2.3 g
Saturated Fat 13.3 g
Sodium 30.8 mg

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