
Devices & Accessories
花枝丸
Prep. 30min
Total 2 h
25 顆
Ingredients
-
花枝 ,去除內臟500 克
-
薑10 克
-
豬板油 ,切丁(約1公分)50 克
-
日本太白粉 (馬鈴薯澱粉)150 克
-
鹽½ 茶匙
-
糖1 茶匙
-
白胡椒粉¼ 茶匙
-
米酒10 克
-
水1500 克
Difficulty
easy
Nutrition per 25 顆
Sodium
1261.5 mg
Protein
61.1 g
Calories
3505.5 kJ /
838.6 kcal
Fat
52.8 g
Fibre
1.1 g
Saturated Fat
1020.7 g
Carbohydrates
44.5 g
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