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马铃薯饼

马铃薯饼
2.8 8 ratings
Prep. 45min
Total 45min
4 人份
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Ingredients

  • 马铃薯 切块
    1000 克
  • 洋葱 切半
    150 克
  • 柠檬汁
    1 汤匙
  • 盐
    1 茶匙
  • 黑胡椒粉
    ¼ 茶匙
  • 玉米粉 (淀粉)
    20 克
  • 燕麦片
    20 克
  • 蛋
    1 个
  • 食油 煎炸用

Difficulty

easy

Nutrition per 1 人份

Protein 8 g
Calories 1818 kJ / 434 kcal
Fat 23 g
Fibre 4.1 g
Carbohydrates 49 g

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