Spätzle

Spätzle

4.6 119 ratings

Prep. 30min

Total 30min

4 Portionen

Ingredients

Weizenmehl
550 g
Salz und mehr zum Kochen
1 TL
Eier
5
Wasser und mehr zum Kochen und Abschrecken
200 g
Butter in Stücken
40 g

Difficulty

medium

Nutrition per 1 Portion

Protein 23 g

Calories 2677 kJ / 640 kcal

Fat 16 g

Fibre 5.5 g

Carbohydrates 100 g

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Also featured in

Einfach. Selbst. Gemacht. 264 Recipes
Switzerland

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