
Devices & Accessories
Spargelcremesuppe
Prep. 20min
Total 40min
6 Portionen
Ingredients
-
Wasser900 g
-
Butter30 g
-
Zucker1 TL
-
Spargeln, weiss gewaschen, geschält (Schalen aufheben), in Stücken (3 cm)500 g
-
Maisstärke (z. B. Maizena)30 g
-
Worcestershire Sauce¼ TL
-
Weisswein (optional) trocken20 g
-
Zitronensaft1 TL
-
Pfeffer, gemahlen¼ TL
-
Salz1 ½ TL
-
Eigelbe2
-
Rahm200 g
-
Muskatnuss, gemahlen1 Prise
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
840 kJ /
201 kcal
Fat
17 g
Fibre
1.2 g
Carbohydrates
8 g
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Switzerland
Switzerland