Ketchup

Ketchup

3.9 22 ratings

Prep. 15min

Total 45min

3 Einmachgläser

Ingredients

rote Zwiebeln halbiert
250 g
rote Peperoni in Stücken
100 g
Olivenöl
20 g
Apfelessig
20 g
Rohzucker
50 g
Tomatenpurée
130 g
geschälte Tomaten
400 g
Salz
1 TL
Paprika edelsüss
2 TL
Cayennepfeffer nach Belieben
1 - 2 Msp.
Nelkenpulver
¼ TL
Pimentpulver
¼ TL
Zimt, gemahlen (optional)
1 Prise
Muskatnuss, gemahlen (optional)
2 - 3 Prisen
Lorbeerblatt, getrocknet (optional)
1

Difficulty

easy

Nutrition per 1 Einmachglas

Protein 3 g

Calories 819 kJ / 196 kcal

Fat 7 g

Fibre 4.5 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

Einfach. Selbst. Gemacht. 264 Recipes
Switzerland

You might also like...

Gemüsebouillonpulver

5 h

Erdbeerkonfitüre

1 h 5min

Paniermehl

5min

Burger-Brötchen

1 h 45min

Brötchen

1 h 40min

Veganes Sylter Salatdressing

1 h 15min

Tomatensauce für jeden Tag

30min

Paniermehl

5min

Vegane Gemüsebouillon Paste

1 h

Kräuter-Knoblauch-Brot

3 h 30min

Chili-Sauce süss-sauer

30min

Knusperchips mit Guaçamole

1 h