
Devices & Accessories
Salsa de tomate
Prep. 10min
Total 40min
6 raciones
Ingredients
-
120 g de cebolla cortada en dos
-
1 diente de ajo
-
50 g de aceite de oliva virgen extra
-
800 g de tomate triturado en conserva
-
1 cucharadita de azúcar
-
½ cucharadita de sal (ajuste al gusto)
-
5 - 10 hojas de albahaca fresca
Difficulty
easy
Nutrition per 1 ración
Protein
2 g
Calories
454 kJ /
108 kcal
Fat
9 g
Fibre
2 g
Carbohydrates
6 g
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