Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g cukru
- 4 jajka
- 100 g masła, zimnego, pokrojonego na kawałki
- 270 g mąki pszennej, plus dodatkowa ilość do oprószenia blatu
- 2 szczypty soli
- 800 g rabarbaru, pokrojonego na 2 cm kawałki (patrz wskazówka)
- Nutrition
- per 1 porcję
- Calories
- 1055.8 kJ / 252.2 kcal
- Protein
- 4.7 g
- Carbohydrates
- 40.7 g
- Fat
- 8.7 g
- Fibre
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Orkiszowa galette z rabarbarem
3h 10min
Rabarbar pod kruszonką
55min
Galette z borówkami
1h 25min
Rabarbarowe ślimaczki
2h
Maślankowiec ze śliwkami
1h 15min
Ciasto śliwkowe z polewą bezową
2h 10min
Pavlova z truskawkami
8h 45min
Ślimaczek cynamonowy XXL z polewą z serka kremowego
2h 50min
Rolada bezowa z serkiem mascarpone i owocami
3h 30min
Ciasto pleśniak
3h 15 min
Tarta cytrynowa z bezą
2h 30min
Szybkie ciasto ze śliwkami
1h 10min