Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Quark-Öl-Teig
- 400 g Dinkelkörner
- 1 ½ Pck. Weinstein-Backpulver
- 180 g Quark
- 70 g Olivenöl
- 2 Eier
- 1 TL Salz
- 1 EL Oregano, getrocknet
Belag
- 375 g Mozzarella (3 Kugeln), halbiert
- 30 g Oliven, grün, entsteint
- 1 Zwiebel (ca. 40 g), halbiert
- 2 Knoblauchzehen
- 20 g Olivenöl
- 400 g Tomaten, geviertelt
- 50 g Tomatenmark
- 1 TL Salz
- ¼ TL Pfeffer
- 1 Prise Zucker
- Nutrition
- per 1 Stück
- Calories
- 836 kJ / 200 kcal
- Protein
- 10 g
- Carbohydrates
- 16 g
- Fat
- 11 g
- Fibre
- 2.7 g
Alternative recipes
Kartoffel-Möhren-Puffer
25min
Pfannkuchen mit Erbsen
30min
Béchamelsauce
10min
Waffeln
50min
Buchweizen-Waffeln mit Gemüsetopping
2h
Kartoffel-Möhren-Waffeln
30min
Buchweizenwaffeln
1h 30min
Pizzawaffeln
30min
Champignon-Pizza mit Vollkornteig
2h
Buchweizencrêpes mit Camembert
1h 25min
Mandelwaffeln
1h
Apfel-Zimt-Waffeln
45min