![Kebbes vegetarianos de habas Kebbes vegetarianos de habas](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ad1b474a-0743-46c8-bfad-f93008283852/Derivates/4dd36880-03bf-45ce-93ca-9ea3b514f200.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa de kebbes
- 150 g de trigo bulgur
- 400 g de agua
- 1 cdita de sal fina
- 400 g de habas frescas
- ½ cdita de pimienta negra molida
- 50 g de piñón, tostado
- 1 cucharadita colmada de zataar
- 30 g de aceite de oliva
Relleno
- 60 g de queso feta
- 60 g de queso crema
- 10 g de hojas de menta frescas
- 1 pizca de pimienta de cayena molida
- 100 g de semillas de ajonjolí tostadas
- aceite vegetal, para freír
- Nutrition
- per 1 porción
- Calories
- 1448 kJ / 346 kcal
- Protein
- 11 g
- Carbohydrates
- 21 g
- Fat
- 23 g
- Fibre
- 5 g
In Collections
Alternative recipes
Tinga de setas
25min
Falafel de chícharo
30 分
Curry de coco y garbanzos con arroz de brócoli
13小時 10 分
Sopa de cebolla vegana
35min
Enchiladas poblanas veganas
40min
Keppe de quinoa
1h
Bollo vegano para hamburguesa
1h
Curry con verduras
1h 10min
Taquitos vietnamitas
30 分
Chop suey vegetariano
30 分
Bolitas de quinoa
1h
Bollo vegano de jitomate deshidratado
1h