Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Butterkekse
- 130 g Butter, weich, in Stücken
- 6 Blätter Gelatine
- 250 g Kirschen, entsteint
- 65 g Zucker
- 15 g Speisestärke
- 30 g Wasser
- 1 Orange, unbehandelt, Schale von ¼ Orange dünn abgeschält, Saft ausgepresst
- 500 g Mascarpone
- 500 g Quark, 20% Fett
- 2 EL Vanillezucker, selbst gemacht
- 20 g Milch
- Nutrition
- per 1 Stück
- Calories
- 1664 kJ / 398 kcal
- Protein
- 9 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Kiba-Crunch-Kuchen
5h 35 min
Melonen-Käsekuchen
3h 45 min
Zitronen-Joghurt-Torte
9h
Pflaumen-Käsekuchen
4h
Schwedische Mandeltorte mit Vanillecreme
4h
Blaubeerkuchen
3h 30min
Frischkäsetorte mit Mandarinen
4h
Birnen-Schmand-Torte
2h
Aprikosen-Frischkäse-Kuchen
4h
Sauerkirschkuchen
1h 30min
Himmlisches Manna
2h
New York Cheesecake mit Kirschtopping
7h