Skip to main content Search
Gestrudelter Orangen-Kirsch-Kuchen

Gestrudelter Orangen-Kirsch-Kuchen
3.9 35 ratings
Prep. 30min
Total 2 h 50min
12 Stücke
Sign up for free

Ingredients

  • Butterkekse
    150 g
  • Butter weich, in Stücken
    130 g
  • Gelatine
    6 Blätter
  • Kirschen entsteint
    250 g
  • Zucker
    65 g
  • Speisestärke
    15 g
  • Wasser
    30 g
  • Orange unbehandelt, Schale von ¼ Orange dünn abgeschält, Saft ausgepresst
    1
  • Mascarpone
    500 g
  • Quark, 20% Fett
    500 g
  • Vanillezucker, selbst gemacht
    2 EL
  • Milch
    20 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 1664 kJ / 398 kcal
Fat 29 g
Fibre 0.8 g
Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Zeit für Kirschen 11 Recipes
Germany

You might also like...

Heidelbeer-Cornflakes-Torte

3.0(82)

5 h 10min

Herzhafte Bonbons

3.9(89)

40min

Kiba-Crunch-Kuchen

3.9(137)

5 h 35min

Schwedische Mandeltorte mit Vanillecreme

3.0(162)

4 h

Erdbeer-Pfirsich-Trifle

3.9(17)

1 h 35min

Melonen-Käsekuchen

3.6(17)

3 h 45min

Mandelnougat-Schokoladen-Kuchen

2.9(30)

3 h 50min

Zitronen-Joghurt-Torte

3.5(40)

9 h

Pfirsich-Trifle

4.3(69)

8 h 20min

Himbeer-Zitronen-Wölkchen

4.5(61)

10 h 20min

Nougatwaffeln

4.4(78)

20min

Zitronen-Joghurt-Torte

4.1(137)

6 h 30min