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Ingredients
- 150 g amêndoa s/ pele
- 100 g açúcar
- 50 g água
- 1 laranja, só o sumo
- ½ c. chá de canela em pó
- 2 gemas de ovo
- 150 g doce de chila consistente
- 8 folhas de massa filo de 34x34 cm (350 g aprox.)
- Manteiga derretida q.b. p/ pincelar
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 960.2 kJ / 229.5 kcal
- Protein
- 4.9 g
- Carbohydrates
- 32.9 g
- Fat
- 9.5 g
- Saturated Fat
- 1.1 g
- Fibre
- 2.3 g
- Sodium
- 82.7 mg
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