Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crust
- 1 oz sugar
- 1 oz coconut flakes
- 3 oz all-purpose flour
- 3 oz whole wheat flour
- 1 pinch salt
- 4 oz unsalted butter, cubed
Filling
- 7 oz sugar
- 1 Meyer lemon, thin peel only, no pith, plus extra lemon, sliced and quartered, to garnish
- 2 oz all-purpose flour
- 4 large eggs
- 5 oz Meyer lemon juice, freshly squeezed (approx. 4 lemons)
- 1 pinch salt
- ¼ tsp baking soda
- confectioners sugar, to garnish
- fresh mint leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 343 kJ / 82 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 3 g
- Fibre
- 1 g
Alternative recipes
Homemade Pasta
1h
Banana Bread
1h 50min
Massachusetts Boston Cream Pie
2h
Orange, Ginger, Walnut and Cranberries Bundt Cake
1h 30 min
Chocolate Fudge Cake
2h
Pumpkin Cheesecake
6h 45 min
Banana Walnut Muffins
35min
Cinnamon Rolls
3小時
Parker Rolls
2h 20min
Carrot Cake with Cream Cheese Frosting
2h
Snickerdoodles
25 分
Honey Almond Coffee Cake
1h