Devices & Accessories
Crumble aux pommes, spéculoos, raisins secs
Prep. 20min
Total 55min
4 portions
Ingredients
-
450 g de pommes (3-4 pommes)
-
100 g de sucre
-
50 g de raisins secs
-
140 g de biscuits speculoos
-
100 g de beurre mou
-
90 g de farine
Difficulty
easy
Nutrition per 1 portion
Protein
5 g
Calories
2605 kJ /
623 kcal
Fat
28 g
Carbohydrates
86 g
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Saveurs Thermomix N°2 Au quotidien Vol. II
9 Recipes
France
France
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