Devices & Accessories
Urner Pastete
Prep. 20min
Total 1 h 50min
16 Stücke
Ingredients
Füllung
-
Sultaninen400 g
-
Wasser30 g
-
Zucker20 g
-
Kirsch1 EL
-
Zimt, gemahlen¼ TL
Teig
-
Mehl500 g
-
Backpulver1 Päckchen
-
Zucker200 g
-
Salz1 TL
-
Butter kalt, in Stücken180 g
-
saurer Most80 g
-
Sauerrahm80 g
Fertigstellung
-
Ei verquirlt, zum Bestreichen1
Difficulty
medium
Nutrition per 1 Portion
Protein
5 g
Calories
1435 kJ /
343 kcal
Fat
11 g
Carbohydrates
54 g
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Switzerland
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