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Zwiebelbaguettes

Zwiebelbaguettes
3.9 28 ratings
Prep. 10min
Total 16 h
70 Scheiben
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Ingredients

  • Roggenmehl Type 1150
    750 g
  • Sauerteig flüssig, Fertigprodukt (z.B. von Seitenbacher)
    75 g
  • Wasser
    420 g
  • Hefe (20 g)
    ½ Würfel
  • Zwiebeln halbiert
    200 g
  • Öl
    30 g
  • Salz
    2 TL
  • Brotgewürz (nach Geschmack), gemahlen
    3 TL

Difficulty

easy

Nutrition per 1 Scheibe

Protein 1 g
Calories 175 kJ / 42 kcal
Fat 1 g
Fibre 0.9 g
Carbohydrates 8 g

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