Fondue suiza de queso

Fondue suiza de queso

3.6 66 rating

Prep. 5min

Total 15min

4 raciones

Ingredients

2 dientes de ajo
600 g de queso gruyère en trozos
200 g de queso emmental en trozos
420 g de vino blanco seco
20 g de maicena
20 g de kirsch
2 pellizcos de pimienta negra recién molida
½ cucharadita de nuez moscada molida
½ cucharadita de pimentón dulce

Difficulty

medium

Nutrition per 1 ración

Protein 56 g

Calories 3895 kJ / 930 kcal

Fat 67 g

Fibre 0.1 g

Carbohydrates 5 g

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Also featured in

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Spain

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