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Ingredients
- 500 g Rotkohl, in Stücken
- 800 g Wasser
- 20 g Essig
- 7 Eier, weiß
- Öl zum Einreiben
- Nutrition
- per 1 Stück
- Calories
- 315 kJ / 75 kcal
- Protein
- 7 g
- Carbohydrates
- 1 g
- Fat
- 5 g
- Fibre
- 0 g
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