Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bio-Zitrone, geviertelt, Kerne entfernt
- 1 Bio-Orange, geviertelt, Kerne entfernt
- 1000 g Quitten, geschält, entkernt, in Stücken (siehe Tipps)
- 600 g Wasser
- 650 g Gelierzucker 1:1
- 50 - 200 g Apfelsaft (siehe Tipp)
- 1 - 2 TL Sonnenblumenöl
- 1 - 2 TL Orangenblütenwasser
- Nutrition
- per 1 Schraubglas
- Calories
- 2094 kJ / 499 kcal
- Protein
- 1 g
- Carbohydrates
- 120 g
- Fat
- 1 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zwetschgen Konfitüre
45min
Zwetschgen-Konfitüre auf Vorrat
55 min
Johannisbeergelee
50min
Brombeer-Birnen-Marmelade
55 min
Quittenmus
1h 45min
Traubengelee
1h
Heidelbeermarmelade
55 min
Himbeer-Zitronen-Gelee
55 min
Feigenmus mit Zwetschken und Sherry
1h 5min
Rhabarber-Erdbeer-Marmelade
55 min
Birnenkompott mit Safran
3h
Kirschenmarmelade mit Schokomarzipan
1h 20 min