Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de pasas sin semillas
-
30
g de brandy
or 30 g de ron - 30 g de mantequilla a temperatura ambiente (y algo más para engrasar)
- 6 rebanadas de pan de molde (con o sin corteza)
- 80 g de azúcar
- 1 vaina de vainilla abierta y en trozos
- 300 g de nata (35% de grasa)
- 300 g de leche
- 4 huevos
- agua caliente (para la bandeja de horno)
- Nutrition
- per 1 ración
- Calories
- 1861 kJ / 445 kcal
- Protein
- 9.6 g
- Carbohydrates
- 39.2 g
- Fat
- 27.8 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bocaditos de manzana y nueces
50min
Tarta colibrí (Hummingbird layer cake)
4h
Gelatina de frambuesa con sandía y jarabe de hibisco
3h 10min
Pestiños borrachuelos
50min
Biscuit de café y dátiles
5h
Vacherin glacé de melocotón (Tarta helada) - Francia
4h 30min
Tarta de manzana y flan
3h 20min
Pasteles de pistacho y coco
1h
Bizcocho esponjoso con cobertura de queso y naranja (sin lactosa)
3h 15 min
Bizcocho de naranja sanguina y miel
3h
Tarta de queso ricota con mermelada de higos
5h 40min
Tarta de naranja
5h