Glace Anko

Name: Glace Anko
Prep time: 5 min
Cook time: 10 h 15 min
Total time: 10 h 15 min
Yield: 6 portions
Ingredients: 500 g de pâte de haricots rouges; 200 g de lait concentré sucré

3.3 4 rating

Prep. 5min

Total 10 h 15min

6 portions

Ingredients

500 g de pâte de haricots rouges
200 g de lait concentré sucré

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 895 kJ / 214 kcal

Fat 3 g

Fibre 0 g

Carbohydrates 45 g

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