Devices & Accessories
麻酱蒸茄子
Prep. 10min
Total 35min
3 人份
Ingredients
-
芝麻酱100 克
-
生抽70 克
-
糖35 克
-
麻油10 克
-
蒜头3 瓣
-
醋35 克
-
香菜 只取叶子,装饰用
-
水500 克
-
茄子 切长条250 克
Difficulty
easy
Nutrition per 1 人份
Protein
9 g
Calories
1368.3 kJ /
327 kcal
Fat
21.1 g
Fibre
3.3 g
Carbohydrates
23.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
品味江南
69 Recipes
China
China
You might also like...
炒青菜
20min
白灼生菜
15min
彩椒炒西兰花
20min
炒双色花椰菜
25min
清炒红米苋
15min
宁波烤菜
45min
蒜蓉菠菜
15min
清炒胡萝卜豌豆
30min
蓑衣黄瓜
2 h 55min
酱茄子
25min
京葱炒黑木耳
30min
青椒干豆腐
20min