Devices & Accessories
Curried Coleslaw
Prep. 5min
Total 10min
6 portions
Ingredients
-
fresh parsley leaves only10 g
-
carrots cut in pieces (4 cm)140 g
-
spring onions cut in pieces (4 cm)60 g
-
raisins120 g
-
raw unsalted peanuts120 g
-
curry powder1 tsp
-
white cabbage (approx. 1 small head), core removed, cut in pieces550 g
-
mayonnaise240 g
-
fine sea salt or to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
8.2 g
Calories
2113 kJ /
510 kcal
Fat
41.2 g
Carbohydrates
23.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Carrot and Swede Mash
20min
Smoked Haddock and Cauliflower Bake
55min
Red Pepper and Tomato Soup (TM5)
30min
Carrot and Coriander Soup
25min
Honey Parmesan Parsnips
50min
Spiced Red Cabbage
1 h 10min
Courgette and Carrot Loaf
45min
Broccoli Salad with Red Peppers and Pine Nuts
10min
Kachumber (Onion, Tomato and Cucumber Salad)
5min
Chunky Coleslaw
5min
Curried Parsnip and Apple Soup
30min
Curried Parsnip Soup
30min