Muffins de chocolate e banana sem glúten
TM5 TM31 TM6

Muffins de chocolate e banana sem glúten

4.5 (35 ratings)

Ingredients

  • 100 g amêndoa s/ pele
  • 60 g manteiga
  • 500 g banana cortada em pedaços
  • 4 ovos
  • 1 vagem de baunilha, só as sementes
  • 1 ½ c. chá de canela em pó
  • 1 c. chá de fermento p/ bolos s/ glúten
  • 1 c. chá de bicarbonato de sódio
  • 80 g pepitas de chocolate

Nutrition
per 1 unidade
Calories
821 kJ / 197 kcal
Protein
6 g
Carbohydrates
14 g
Fat
13 g
Fibre
3 g

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