Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 g azeite
- 200 g alho-francês cortado em pedaços
- 500 g cenoura cortada em pedaços
- 200 g tomate em pedaços
- 10 g gengibre
- 1 ½ c. chá de açafrão-da-índia
- 1 c. chá de sal
- 1 pitada de pimenta
- 850 g água
- 150 g leite de coco
- Nutrition
- per 1 dose
- Calories
- 683.1 kJ / 163.3 kcal
- Protein
- 2.2 g
- Carbohydrates
- 15.7 g
- Fat
- 9.6 g
- Saturated Fat
- 4.3 g
- Fibre
- 3.4 g
- Sodium
- 462.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa marroquina de cenoura
40min
Sopa de cenoura e aipo com azeite de ervas
45min
Vichyssoise de agrião
35min
Sopa de cenoura e espargos com amêndoa
30min
Sopa de tomate com manjericão
35min
Sopa picante de couve-flor
30min
Sopa fria de pêssego e cenoura
1h 45min
Sopa de beterraba
40min
Creme de abóbora e camarão
55 min
Creme de cenoura, leite de coco e caril
45min
Creme de abacate e pepino
5min
Gaspacho de cenoura
10min